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ΚΑΚΑΟ CRIOLLO RAW 200g ΒΙΟ

Criollo cocoa, one of the rarest and most exquisite cocoa varieties, stands out for its refined flavor and rich aroma. It is cultivated in the fertile regions of Peru and is renowned as the "noble" cocoa due to its exceptional quality. Criollo beans are naturally less bitter and more aromatic compared to other varieties, making them highly sought after for the creation of premium chocolate. However, the sensitivity of the trees and their limited yield further enhance the exclusivity and high value of this variety.
CODE: ΒΙΟ167
BARCODE: 5204217919710
CATEGORY: Megafoods

MAINTENANCEΞΗΡΟ
COUNTRY OF MANUFACTUREΓΚΑΝΑ
BRANDOLA-BIO
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Criollo cocoa, one of the rarest and most exquisite cocoa varieties, stands out for its refined flavor and rich aroma. It is cultivated in the fertile regions of Peru and is renowned as the "noble" cocoa due to its exceptional quality. Criollo beans are naturally less bitter and more aromatic compared to other varieties, making them highly sought after for the creation of premium chocolate. However, the sensitivity of the trees and their limited yield further enhance the exclusivity and high value of this variety.
In a small pot, add 1 teaspoon of cocoa powder and as much sugar as desired. Add the appropriate amount of water and place the pot on the stove, stirring continuously. Bring to a boil, then serve.

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