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100% gelatin (pork) powder*. (*= Product of organic farming).
Pour 20g of gelatin into 500ml of cold or warm water in a saucepan. Heat over medium heat, stirring with a wooden spoon until fully dissolved. Do not let it boil. Remove from heat and leave the mixture in a cool place for 8–10 hours until it sets and turns into a firm gel.
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SKU: 1ΚΟΚ020
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