ΤΟΦΟΥ ΜΕ ΒΑΣΙΛΙΚΟ VEGAN ΒΙΟ 200g MED
The fresh, aromatic scent of basil—an essential element of Mediterranean cuisine—combines with the delicate texture of tofu to create a delightful harmony of flavors. The excellent nutritional value of Mediterranea Bio Veg tofu is complemented by the vitamins and minerals of basil, resulting in a product that is ideal for those who choose a balanced diet without compromising on taste. Basil tofu is delicious on its own, but also pairs perfectly with vegetables and makes an excellent addition to salads and pasta dishes.CODE: 1ΜΝΤ003
BARCODE: 8026007001170
CATEGORY: Soy products
| RANK | All |
| MAINTENANCE | ΨΥΓΕΙΟ |
| COUNTRY OF MANUFACTURE | ΙΤΑΛΙΑ |
| COUNTRY OF ORIGIN | ΙΤΑΛΙΑ |
| BRAND | Mediterranea Bioveg |
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The fresh, aromatic scent of basil—an essential element of Mediterranean cuisine—combines with the delicate texture of tofu to create a delightful harmony of flavors. The excellent nutritional value of Mediterranea Bio Veg tofu is complemented by the vitamins and minerals of basil, resulting in a product that is ideal for those who choose a balanced diet without compromising on taste. Basil tofu is delicious on its own, but also pairs perfectly with vegetables and makes an excellent addition to salads and pasta dishes.
Tofu* 88% (soybeans* 50% Italian, water, sea salt), basil preparation* 10% (basil* 90%, extra virgin olive oil*, salt), sea salt. (* = product from organic farming).
In the pan: Remove the packaging film, cook for 6 minutes over medium heat with a little oil, turning halfway through.
In the oven: Remove the packaging film, bake for 10 minutes at 180°C in a preheated oven.
Vacuum packed.
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